These two are one of the most popular beverages around the world. People have learned to make beer from various plants. We have beers and ciders in different shapes and forms.
Recently, people have been switching to hard ciders, even though ciders have been on the market for a long time. But, are they good enough and can they replace the beer. In order to satisfy your curiosity, we are going to try and clarify the difference between beer and cider and tell you our final thoughts.
The both drinks are made through a fermentation process, but their tastes are entirely different. Cider beverages are made from fermented apple juice, which gives them a sweet taste and bright color. If you can’t imagine the taste, it’s essentially alcoholic apple juice. On the other hand, the beer is brewed and fermented. The color depends on the colour of malt, and the taste is bitter and savoury.
Cider and beer are generally comparable when it comes to ABV. Cider ranges between 4% and 8% ABV, whereas beer has a wider range. This is because beer has many varieties, such as lager, brown ale, IPA, and stout. The percentage of alcohol depends on the type, but it’s usually between 3% and 10%.
As we mentioned before, cider is made from apples, which means it contains antioxidants and vitamin C. On the other hand, beer is made of barley and yeast, which has inflammatory effects on your body.
Sugar content also varies between these two beverages, cider has 23 grams per one serving, while beer in most cases is sugar – free. In this case, people who have diabetes, a beer comes as a better alternative. But, if you still prefer cider over beer, you can consume dry ciders, which have more yeast and less sugar.
It all depends on your personal preferences. Considering that we have explained the difference, that can help you make a better decision. Just remember that beer causes inflammatory effects and that ciders are sugary beverages. But, still, you have the options when it comes to these two.